Ingredients:

  • ¾ cup (180g) Plain Greek Yogurt
  • 1 tbsp (15ml) Raw Honey
  • ½ tsp (2.5ml) Pure Vanilla Extract
  • ¼ cup (30g) Low-sugar Granola
  • 1 tbsp (12g) Chia Seeds
  • 1 tbsp (10g) Rolled Oats
  • ½ cup (75g) Fresh Blueberries
  • 1 tbsp (8g) Sliced Almonds
  • 1 pinch (0.5g) Ground Cinnamon

Instructions:

  1. In a small mixing bowl, whisk together the Greek yogurt, honey, and vanilla extract until the mixture is smooth and the sweetener is fully integrated.
  2. Spoon half of the yogurt mixture into the bottom of a 12 oz glass mason jar.
  3. Sprinkle the chia seeds and rolled oats directly onto the yogurt layer.
  4. Add a layer of fresh berries, pressing them slightly into the yogurt.
  5. Top with the remaining yogurt mixture.
  6. Just before serving, sprinkle the granola and sliced almonds on top.
  7. Dust with a pinch of cinnamon for a warm, aromatic finish.